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Historical Cooking

Historic-cooking-smLearn to cook in the past. You will have a one-on-one cooking experience in one of our historic homes. With our personalized
instructor program, we will work with you to select a recipe, a day and time that works best to meet your needs.

Date: Flexible, 3 Hours of Instruction
Instructor: Gail Richardson
Skill Level: Ages 10 and up
Class Fee: $65 Member/$70 Non-Member
Supply Fee: Varies - depends on the recipe selected