Monday, October 11
Open for dine-in lunch and carry-out service from 11:00 a.m. – 2:00 p.m.
During that time the Select Menu and the Soup & Salad bar are available. CLOSED 2:00- 7:00pm for dinner on Monday.
- Soup: Potato, Soup of the day
- All you can eat Barn Chicken or Grilled Ham, served with endless mashed potatoes, gravy and vegetable for $13.99 (no side substitutes) *Dine-In Only*
- Meatloaf served with choice of two sides-$11.99
- 1/3# Steakburger with Cheese, and French Fries-$8.99. Make it a double steakburger for $2.00
Tuesday, October 12 11:00 a.m. – 7:00 p.m.
On Tuesday the Buffet, Soup and Salad Bar, Select Menu and Daily Specials are available.
- Soup: Mushroom, Soup of the Day
- All you can eat Barn Chicken or Grilled Ham, served with endless mashed potatoes, gravy and vegetable for $13.99 (no side substitutes) *Dine-In Only*
- Deluxe Nachos with Beef, beans, cheese, salsa and sour cream-$9.99
- Fried Shrimp & Grits-Breaded, fried shrimp with peppers, onions and Cheese grits topped with a Tasso Ham Gravy - $12.99
Wednesday and Thursday, October 13 & 14 11:00 a.m. – 7:00 p.m.
Friday and Saturday, October 15& 16 11:00 a.m. - 8:00 p.m.
Wednesday-Saturday until further notice ONLY offering Buffet and the Soup & Salad Bar. Carryout of the Buffet and/or Soup & Salad Bar is available. Temporarily the Select Menu and Daily Specials are unavailable Wednesday - Saturday.
Wednesday, October 13 Soups: Beef Vegetable, Soup of the day
Thursday, October 14 Soups: Chicken & Dumpling, Soup of the day
Friday, October 15 Soups: Cheeseburger, Soup of the Day
Saturday, October 16 Soups: Broccoli, Soup of the day