Monday,
November 8 – Open 11 am – 2 pm with menu, soup & salad bar, and
specials only.
- Soup: Potato
- All you can eat Barn Chicken or Grilled Ham, served with endless mashed potatoes, gravy, and vegetable for $13.99 (no side substitutes) *Dine-In Only*
- Meatloaf served with choice of two sides - $11.99
Tuesday,
November 9 – Open 11 am – 7 pm with menu, soup & salad bar, and specials
only.
- Soup: Chicken Noodle
- All you can eat Barn Chicken or Grilled Ham, served with endless mashed potatoes, gravy, and vegetable for $13.99 (no side substitutes) *Dine-In Only*
- Beef Taco Salad-$9.99
- BBQ Chicken Leg Quarters, with Mac & Cheese, Smokehouse Beans-$11.99
Wednesday
and Thursday, November 10 & 11 11:00
a.m. – 7:00 p.m.
Friday
and Saturday, November 12 & 13 11:00 a.m. - 8:00 p.m.
Wednesday-Saturday
until further notice ONLY offering Buffet and the Soup & Salad Bar.
Carryout of the Buffet and/or Soup & Salad Bar is available.
Temporarily the Select Menu and Daily Specials are unavailable Wednesday -
Saturday.
Wednesday, November 10
Soups - Kneppley, Soup of the day
Soup and Salad Bar or Hot Buffet only
Thursday, November 11
Soups - Chicken & Dumplings, Soup of the Day
Soup and Salad Bar or Hot Buffet only
Friday, November 12
Soups - Cheeseburger, Soup of the Day
Soup and Salad Bar or Hot Buffet only
Saturday, November 13
Soups - Chicken Florentine, Soup of the day
Soup and Salad Bar or Hot Buffet only