Sunday & Monday - CLOSED 
Tuesday, March 1 –
Open 11:00 a.m. - 7:00 p.m. with menu, soup & salad bar, and specials only.
- Soup: Mushroom, Soup of the Day
- Chicken or Ham Dinners for Four available for Takeout
- All you can eat Barn Chicken or Grilled Ham, served with endless mashed potatoes, gravy, and vegetable for $13.99 (no side substitutes) *Dine-In
Only*
- Meatloaf with choice of two sides-$11.99
- Three flour tortillas filled with seasoned ground beef, lettuce, tomato, and cheese. Comes with refried beans, rice, salsa, and sour cream-$11.99
- Senior Night specials from 4 - 7 pm: $11.99-
Choice of Ham, Meatloaf, or Mixed Chicken Dinner with mashed potatoes, gravy, and vegetable. Includes Soup and Salad Bar.
Wednesday, March 2 -
Open 11:00 a.m. - 7:00 p.m.
with menu, hot buffet & salad bar, and daily specials.
- Soup-Chicken Noodle, Soup of the Day
- Roast Beef or Chicken Dinners for Four available for Takeout
- Buffet, Soup and Salad Bar and Menu all-day
- Fish Basket with hushpuppies, French fries, coleslaw, and tartar
sauce-$12.99
- Wednesday Evening Buffet featuring BBQ Ribs, Cottage Potatoes,
Fried Chicken, Mashed Potatoes, and more!!
Thursday, March 3 -
Open 11:00 a.m. - 7:00 p.m.
with menu, hot buffet & salad bar, and daily specials.
-
Soups - Cheeseburger, Soup of the Day
- Swiss Steak or Chicken Dinners for Four available for Takeout
- Buffet, Soup and Salad Bar and Menu all day
- Loaded giant baked potato with smoked beef brisket, bacon, caramelized onions, jalapenos, cheese sauce, BBQ sauce, and sour cream-$11.99
- Thursday Evening Buffet featuring Swiss Steak, Lasagna, Fried Chicken, Mashed Potatoes, and more!
Friday, March 4 - Open 11:00 a.m. - 7:00 p.m.
with menu, hot buffet & salad bar, and daily specials.
-
Soups - Clam Chowder, Soup of the Day
- Fried Fish or Chicken Dinners for Four available for Takeout
- Buffet, Soup and Salad Bar and Menu all-day
- Shrimp & Grits- sautéed shrimp with peppers, onions, and
cheese grits topped with a Tasso Ham Gravy - $13.99
- Fish Basket with hushpuppies, French fries, coleslaw, and tartar
sauce-$12.99
- Friday Evening Buffet featuring Fried Fish, Fried Shrimp,
Hushpuppies, Fried Chicken, Mashed Potatoes, and more!
Saturday, March 5 - Open 11:00 a.m. - 7:00 p.m. with menu, hot buffet & salad bar, and daily specials.
- Soups-Tomato, Soup of the Day
- Pulled Pork Mac and Cheese Bowl-$11.99
- Saturday Evening Buffet featuring Roast Beef, Fried Chicken, Ham, Mashed Potatoes, and more!