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1920s Soda Fountain

Ice Cream Parlor

Liquid carbonic soda fountains became common throughout the United States in the early 1900s due to pharmacist Jacob Baur’s new method of manufacturing carbon dioxide in tanks. Come and sip a cherry phosphate along with ice cream and other snacks at the Soda Fountain.

Fall Hours:  Wednesday thru Friday, 10 a.m. - 3:30 p.m. and Saturday, 10 a.m. - 5 p.m.

Soda Fountain Menu

Old Fashioned Ice Cream Parlor
Kids Ice Cream Cone

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